A GUIDE TO PROTEIN ISOLATION
by Clive Dennison, University of Natal, 2002 Kluwer Academic Publishers
PDF格式压缩文件，3.8M，点击此处下载
内容：
Chapter1 An overview of protein isolation
Chapter 2 Assay, extraction and sub-cellular fractionation
Chapter 3 Concentration of the extract
Chapter 4 Cromatography
Chapter 5 Principles of Electrophoresis
Chapter 6 Immunological methods
